Almost famous pumpkin cheesecake, a Food Network recipe. I love fall and the comfort foods that come along with the season. I also love all things pumpkin. Naturally I would find a way to combine pumpkin with two of my loves, butter and cream cheese. WOW, this recipe is so creamy and delicious! Perfectly pumpkin cheesiness. Note on the recipe the big secret is cooking the spring form pan in water. Just be extra careful to seal the spring form pan with foil “really good”. Also, I used low fat cream cheese and light sour cream. Don’t forget to top with homemade whipped cream and chopped glazed pecans. Use my whipped cream recipe here. Make everyday an event. xoxo
